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Kikusakari Sake Asamurasaki

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Kikusakari Sake Asamurasaki 10 oz   
Sku: 52112

Red rice was cultured in ancient times, but is hardly used in modern times. This very unique sake is naturally red in color, and slightly sweet with some definite berry-like aromas and flavors. Asamurasaki gives the mouth a slight ”spritz” feeling.

Technical notes
Rice polishing rate: 50% Rice: Japanese ancient rice Yeast: K-701 Shubo (yeast starter): Sokujo Alcohol volume: 14% Sake meter value (nihonshudo): -1 Acidity: 2.0 Amino acidity: 1.0 Recommended way to drink: cold

Related Searches
Japan
Ibaraki
Akita
Aomori
Fukushima
Country: Japan
Region: Ibaraki
Grape Varietal: Rice
Type: Still wine
 
Reg. 8.99
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