There has been a lot of experimentation with Sauvignon Blanc and Semillon at Cullen over the years. The initial blend gave way to varietal Semillon and Sauvignon Blanc in the 1980s. From 1991 to 1993, a reserve blend of Sauvignon Blanc and Semillon was made as well as varietal Sauvignon and Semillon. Since 1997, there has been only one wine made from these grapes. The proportions of the two varieties may vary from year to year depending on the quality of each variety.

Food pairing

Crustaceans, oysters, fish and mild Asian food