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Boekenhoutskloof The Chocolate Block 2012

Boekenhoutskloof The Chocolate Block 750ml 2012     
Sku: 1865615

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Review
An expressive nose with intense dark cherry spiced raspberry, black fruit and violet-infused perfume. With time another dimension of rusticity and fleshiness is revealed with underlying earthy notes. The palate is firmly structured, yet elegant, with supple tannins and spicy oak aromas covering a rounded mid-palate that reveals purity of fruit and a lifted freshness. Classically styled with integrated tannins and balanced acidity to ensure a long, succulent and textured finish.

Rating
 Wine Advocate 90 points (Oct 2014)
The 2012 Chocolate Block Franschhoek has slightly more Syrah and less Grenache than previous vintages. The blend of 70% Syrah, 13% Cabernet Sauvignon, 10% Grenache, 6% Cinsault and 1% Viognier is raised in 13% new wood, 87% in used barriques, hogsheads and 2,500-liter foudres. It has a rounded, quite sensual bouquet with pure, almost understated raspberry preserve, crushed strawberry and delicate touches of seaweed and fennel emerging with aeration. The palate is medium-bodied, quite feminine with fine tannins. This is very well-balanced and focused with superb freshness and vivacity toward the elegant finish. This is a very commercially savvy, top-class offering from Mark Kent and his team.

Wine maker notes
By blending the best components to create a wine that is true in character and consistent in quality we were rewarded with the 2009 Syrah/Viognier. The uber-ripe Viognier were blended to the Shiraz to add perfume to the spice. After the Syrah spent nine months in French oak it was racked, blended and bottled. Grapes were sourced from Malmesbury in the Swartland.

Related Searches
South Africa
Coastal Region
Paarl
Cape Point
Franschhoek
Regional Varietals:
Bordeaux Blend
Cabernet Sauvignon
Mourvedre
Country: South Africa
Region: Coastal Region
Sub-Region: Paarl
Appellation: Franschhoek
Grape Varietal: Red Rhone Blend
Type: Still wine
 
Reg. $34.99
On Sale $27.99
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